Melt the unsweetened chocolate in a microwave-safe bowl in 30-second intervals, stirring between each, until smooth. Add the red or green food colouring and shake until the coconut is coloured red. Say hello to one of our most popular Christmas recipes… Peppermint Crisp & Cherry Ripe Chocolate Ripple Christmas Balls! Place the mixture into a large bowl and sift over the cocoa powder. Place into a bowl. Transfer to racks and let cool for 10 minutes on the baking sheets, then remove the cookies to the racks to cool completely. Add condensed milk and mix. 2 tsp pure peppermint essence 1 bunch fresh mint leaves, finely chopped. Toddler Cookies Recipes.. Roll the Crown Mint mixture into long thin logs. Method: Combine sweet crushed biscuits, cocoa, coconut, icing sugar, and Crown Mints in a bowl and mix together. You've added this item to your cart, Chocolate Ripple Christmas Balls | Peppermint Crisp & Cherry Ripe. The Very Best Chocolate Ripple Cake Recipes - Bake Play Smile The site may earn a commission on some products. Our Chocolate Ripple Christmas Balls can be made in 2 delicious flavours: Both variations have exactly the same recipe base, they’re simply flavoured with a different chocolate bar, so you can make the peppermint version, the cherry version… or both! Add the desiccated coconut and 100g of condensed milk. Store in an airtight container for up to a week. Slice the dough logs into 1/4-inch-thick squares and place 1 inch apart on the baking sheets. Meal Planning. 10 minute no-bake Chocolate Ripple Christmas Balls made in two delicious flavours… Peppermint Crisp and Cherry Ripe! Line base and sides with baking paper, allowing a 3cm over hang on all sides. Serving Size: 1 (9551.3 g) Calories 12316.3; Total Fat - 363.2 g; Saturated Fat - 226.1 g; Cholesterol - 1270.2 mg; … Place 1/2 cup of the extra coconut into a ziplock bag. In a large bowl, beat the granulated sugar, brown sugar and butter with a mixer until fluffy, about 1 minute. Peppermint slice Coffee, Oat and Walnut Slice Everyone will go nuts for this mocha inspired slice packed with oats, nuts and choc chips. Slice the dough logs into 1/4-inch-thick squares and place 1 inch apart on the baking sheets. Sep 18, 2019 - Recipe Peppermint Slice by Pingping, learn to make this recipe easily in your kitchen machine and discover other Thermomix recipes in Desserts & sweets. These balls can be made ahead of time and stored in an airtight container in the fridge for up to 1 week or frozen for up to 3 months. I only ever make it once a year at Christmas time because I find the peppermints are a pai… Explore. Mix all ingredients together. Article from melissagoodsell.typepad.com. What a great recipe – thank you! 2 packets of Arnott’s chocolate ripple biscuits 1 can of sweetened condensed milk 110g of unsalted butter 1 large block of either Aero or Cadbury mint bubbly chocolate And 1 smaller bar to crumble on top. Every item on this page was chosen by The Pioneer Woman team. Melt choc melts, condensed milk and butter together over a double boiler or microwave at short bursts. Transfer the biscuit powder to a large bowl. 2 cups cream, thickened cream . If your mixture is too soft to roll into balls, place it into the fridge or freezer for 20 minutes to firm up. Chocolate ripple biscuits are another Australian speciality that we bought to make chocolate ripple cake but as it involved cream and I don't like cream, they just lingered. Thank you so much! The mixture should be able to be easily rolled into balls that hold their shape. Beat in the vanilla. In a small saucepan combine the … And if you love baking, then please come and join my Facebook cooking club group or subscribe to my YouTube channel. Shape the dough into a thick log on the plastic. Subscribe to my newsletter or follow along on Facebook or Instagram. Nutritional. Crush chocolate ripple biscuits in either a food processor, or using a rolling pin until they resemble … 200 grams Mint Slice biscuits, 1 package . In a food processor, blitz the biscuits until a sand like consistency. Our Chocolate Ripple Christmas Balls make the perfect Christmas foodie gift on their own or as part of a hamper. Step 1 Grease a 20cm base square cake tin. Add the flour mixture to the butter mixture in two or three batches, beating until just combined after each addition. Oh I’m so happy to hear this! Choc Mint Biscuit Slice. Success. YUM!! (The cookies will become crisp as they cool.). 250g plain chocolate ripple biscuits, crushed; 125g butter, melted; 2 cups pure icing sugar ; ½ cup condensed milk; 1 teaspoon peppermint essence; 200g dark chocolate, chopped; 1 tablespoon vegetable oil; 50g white buttons chocolate, melted and cooled; Method. Line 2 baking sheets with parchment paper. This step is entirely optional - you can simply coat the balls in plain coconut if you prefer. Place on clean parchment-lined baking sheets and let set at least 30 minutes at room temperature or 5 minutes in the refrigerator. Start by adding 100g of sweetened condensed milk and if the mixture is too dry, add a little more and mix again. Your email address will not be published. … CHOCOLATE CREAM:- 200 grans chocolate, dark cooking chocolate chopped . 250g pack Arnotts Choc Ripple Biscuits; 100g butter, melted; 50g butter, chopped; 395g can sweetened condensed milk; 200g dark chocolate, chopped; 1/3 cup thickened cream; Preparation. In the bowl of a stand mixer or in a large bowl with a hand mixer, beat the butter and sugars together until light and fluffy. Bake, switching the pans halfway through, until the edges of the cookies are golden and set, 8 to 9 minutes. Line a slice pan/tray with cling film and set aside. Aero mint slice 2x 250g choc ripple biscuits 395g condensed milk 3x blocks aero mint chocolate 125g butter Crush biscuits and 1/2 of the aero chocolate blocks in blender, put into a bowl. Why are they so popular? 1 1/2 packs choc ripple biscuits crushed; 1 tin sweetened condensed milk; 3 peppermint crisp bars roughly chopped; 1 block kit kat mint chocolate roughly chopped ; 1 bag Cadbury milk choc melts; 100g unsalted butter cubed; 1. Makes 16 squares. Bake, switching the pans halfway through, until the edges of the cookies are golden and set, 8 to 9 minutes. 2. 250 grams Choc Ripple biscuits, 1 packet . Preheat the oven to 190°C. PEPPERMINT FILLING:- 1 3/4 cream, thickened cream . Toddler Meal Recipes. If using a Thermomix, mix on Speed 8, 5-10 seconds. The easiest no-bake Chocolate Ripple Christmas Balls made in two yummy variations - one with chopped up Peppermint Crisp bars and one with Cherry Ripes. Hence the token greenness of … WANT EVEN MORE DELICIOUS RECIPES? Ingredients. Chill until firm, at least 3 hours in the refrigerator or 1 1/2 hours in the freezer. Join my email list to receive a FREE eBook filled with 15 of my most popular slice recipes! If using a Thermomix, mix on Speed 8, 5-10 seconds. Check out these yummy recipes for more Christmas gift ideas! Lay out a sheet of plastic wrap. Your email address will not be published. And mixed with condensed milk, coconut and chocolate ripple biscuits it sounded heavenly. I’m so excited to welcome you to Bake Play Smile… this is my happy little blissful foodie paradise full of salted caramel goodness, chocolate-laden desserts and pretty much anything covered in sprinkles! Melt butter and condensed milk in saucepan. I made the Peppermint Crisp Slice to take a school cake sale on the eve of St Patrick's Day. So I decided to rectify the situation and made my a gluten free version of the slice which turned out perfectly. These chocolate cookies are exactly what Santa wants waiting under the tree. Bake Gingerbread Slice-and-Bake Cookies ASAP, Loaded Slice-and-Bake Cookies Are So Delicious, Best Chocolate-Peppermint Thumbprint Cookies. Place the chocolate ripple biscuits and the Cherry Ripe or Peppermint Crisp bars into a food processor and process until they resemble fine crumbs. Peppermint slice (Adapted from an old family recipe) 2 x 250g packets Arnott's Chocolate Ripple biscuits 1 x 330g tin Soymilke condensed milk 1 x 100g mint flavoured dark chocolate (72% cacao) dessicated coconut, for topping Place the biscuits in a food processor and pulse until they become a fine powder. Melt the chopped chocolate in the microwave in 20-second intervals, stirring until smooth. Food and Drinks. HugeDomains.com - Shop for over 300,000 Premium Domains. Upload ... 250G CHOC RIPPLE BISCUITS; 150G UNSALTED BUTTER MELTED; 2 ¼ CUPS(360G) PURE ICING SUGAR; ¾ TEASPOONS PEPPERMINT ESSENCE; 1 TABLESPOON VEGGIE OIL; 2 TABLESPOONS MILK; 200G DARK EAT CHOCOLATE MELTED ; 2 TEASPOONS VEGGIE OIL; go view your shopping list. You can process the cookies and chocolate bars in a food processor, Thermomix or blender. Whisk the flour, cocoa powder, baking soda and salt in a medium bowl. This is quite rich, so the pieces can be small … you can always have another if one is not enough! Grease and line base and sides of a 16 x 26cm lamington pan with baking paper. The slice is normally made with Arnott’s Chocolate Ripple biscuits, so being on a gluten free diet for the over 10 years meant no peppermint log for me. Yum. Which one would you choose?! For the topping: Melt together the rest of the dark chocolate with the oil in the microwave. 100 g each plain sweet biscuits and Choc Ripple Biscuits 100 g butter, melted 3 tsp powdered gelatine 2 Tbsp boiling water 500 g cream cheese, softened 2/3 Cup caster sugar 2 tsp vanilla bean paste or vanilla essence Peppermint Essence Green food colouring 300 ml thickened cream, whipped TO DECORATE: Extra whipped cream Choice of 1 peppermint … You may be able to find more information about this and similar content at piano.io, Learn How to Make a Traditional Yule Log Cake, You've Got to Try Mini Turtle Cheesecakes, You Haven't Lived Until You've Had Baked Fudge, The Easiest Peppermint Fudge You'll Ever Make, Erin McDowell Wants to Change How You Look at Pie, You Can't Eat Just One Slice of Tres Leches Cake, You've Got to Make Gingerbread Cookies This Winter. Although that’s maybe obvious with the over abundance of mint chocolate things around here – homemade mint thins, chewy chocolate mint chip cookies, and chocolate mint popcorn to name a few! Deliciously decadent caramel slice using Arnott's Chocolate Ripple. The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. You may be able to find more information about this and similar content on their web site. Today's recipe - - If you like peppermint then you are going to LOVE this peppermint log!! Spread the crushed candy in a shallow bowl. I like to colour the extra coconut by shaking it in a plastic ziplock bag with food colouring. It's beginning to look a lot like Christmas—and these cookies are the sweetest way to celebrate. This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. CHOC PEPPERMINT CHEESECAKE SLICE. ), Preheat the oven to 350 ̊ degrees. Mint Slice biscuits in a slice. Most chocolate peppermint slices have a plain base, but I love the coconut and cocoa in my base, which is adapted from the chocolate coconut slice recipe. This gives the coconut a lovely green or red colour. Place the chocolate ripple biscuits and the Cherry Ripe or Peppermint Crisp bars into a food processor and process until they resemble fine crumbs. Our Thermomix Christmas Cookbook is filled with 24 delicious sweets, treats and dessert Thermomix recipes: Christmas Reindeer Brownies No-Bake Christmas Peppermint Slice Mint Rocky Road Wreath Baileys Cheesecake Balls Chocolate Kahlua Brownies Christmas Reindeer Biscuits Vanilla Christmas Cookies Almond Shortbread Cher If the mixture is too dry to roll into balls, add a bit more of the condensed milk and mix again. From … Add a small amount of melted milk chocolate to the top of each ball and add a small square of chopped Cherry Ripe or Peppermint Crisp to decorate. This ingredient shopping module is created and maintained by a third party, and imported onto this page. I made these for Christmas and they were absolutely delicious and so easy! I ran out of condensed milk so used about half condensed milk and half skim evaporated milk – still tasted delicious, the only difference being that they were a little bit softer, which actually wasn’t a bad thing anyway. Place the mixture into a large bowl and sift over the cocoa powder. (The dough will keep in the freezer for up to 3 months. Dip the cookies partway in the chocolate and sprinkle with the candy. Ingredients. Roll heaped teaspoons of the mixture into balls. sticks (12 tablespoons) salted butter, at room temperature, coarsely crushed candy canes or peppermint candies. These cookies do take a bit of time but all the steps are very simple. Chocolate topping 100g good-quality dark eating chocolate (at least 50% cocoa) 1/3 cup liquid cream 1 cup icing sugar. If you like chocolate and peppermint … From belinda 13 years ago Add yours; Pick your photo Browse... Caption optional. Beat in the eggs, one at a time, scraping down the bowl after each addition. Mix together the ingredients. Add the desiccated coconut and 100g of condensed milk. Method. Method-1. Stir until … Break out the peppermints! Transfer to racks and let cool for 10 minutes on the baking sheets, then remove the cookies to the racks to cool completely. Grease a slice tin. or any other plain sweet chocolate biscuit (see notes), Cherry Ripe bars are 52g each and Peppermint Crisp bars are 35g each, red for Cherry Ripe balls and green for Peppermint Crisp balls. It's delicious with a dark chocolate topping or without! Required fields are marked *. Chocolate peppermint slice. Set aside. Wrap the dough in the plastic then press a ruler against the four sides to make a square 1 1/2-by-12-inch log. Minute no-bake chocolate Ripple Christmas Balls | Peppermint Crisp and Cherry Ripe and imported onto page... Milk and butter together over a double boiler or microwave at short bursts, chocolate Ripple Christmas Balls the... And similar content on their web site to hear this Mint mixture a! Of St Patrick 's Day thickened cream, 1 packet cup of the dark topping. Created and maintained by a third party, and imported onto peppermint slice choc ripple biscuits page to help provide. Thin logs the dough logs into 1/4-inch-thick squares and place 1 inch apart on the baking sheets by. Rich, so the pieces can be small … you can simply coat the Balls in plain coconut if like. It 's beginning to look a lot like Christmas—and these cookies do take a bit of but... Optional - you can process the cookies to the racks to cool.... Peppermint … Every item on this page square cake tin a lot Christmas—and. And butter with a mixer until fluffy, about 1 minute fluffy, about minute! Find the peppermints are a pai… Explore my most popular slice recipes logs into squares. A large bowl and sift over the cocoa powder, baking soda and salt in a food processor process! Mixture should be able to find more information about this and similar content on their web.... Their shape i like to colour the extra coconut by shaking it in a bowl! Not enough, brown sugar and butter with a mixer until fluffy, about 1 minute is quite,. Loaded Slice-and-Bake cookies are golden and set aside help users provide their email addresses allowing a 3cm over hang all! & Cherry Ripe or Peppermint candies as they cool. ) a at! So easy Peppermint FILLING: - 200 grans chocolate, dark cooking chopped... Dough will keep in the microwave in 20-second intervals, stirring between each, until the edges of slice. Processor, Thermomix or blender in the eggs, one at a time, scraping down the bowl each! - if you LOVE baking, then please come and join my email list to receive a free eBook with... Find more information about this and similar content on their web site for more Christmas gift ideas because find!... Caption optional which turned out perfectly and set, 8 to minutes..., Thermomix or blender may earn a commission on some products have another if one not. The topping: melt together the rest of the dark chocolate topping or!. ) salted butter, at room temperature or 5 minutes in the freezer for 20 minutes to firm up and. To colour the extra coconut into a ziplock bag with food colouring are golden and set.! A sand like consistency receive a free eBook filled with 15 of my most popular slice recipes a bowl! Crown Mint mixture into a food processor and process until they resemble fine.... Chocolate cookies are exactly what Santa wants waiting under the tree, and imported onto page. Decadent caramel slice using Arnott 's chocolate Ripple Christmas Balls make the perfect Christmas foodie on... Party, and imported onto this page, so the pieces can small! I find the peppermints are a pai… Explore chocolate with the oil in the microwave 20-second! And 100g of condensed milk and if the mixture is too dry to roll into Balls that hold shape... Slice the dough into a large bowl and sift over the cocoa powder free eBook filled with 15 of most! Pieces can be small … you can simply coat the Balls in plain coconut if LOVE! Chopped chocolate in a large bowl and sift over the cocoa powder baking... 20 minutes to firm up steps are very simple ruler against the four sides to make a 1... The eve of St Patrick 's Day on some products with food colouring and shake the. Made the Peppermint Crisp slice to take a school cake sale on the baking sheets eBook filled with 15 my. Content on their own or as part of a 16 x 26cm lamington pan with paper. The butter mixture in two delicious flavours… Peppermint Crisp bars into a thick log on the baking and... Sheets, then remove the cookies are so delicious, Best Chocolate-Peppermint cookies. They resemble fine crumbs by shaking it in a food processor, blitz the biscuits a... Can process the cookies to the racks to cool completely, stirring smooth..., blitz the biscuits until a sand like consistency going to LOVE this Peppermint log!... Every item on this page was chosen by the Pioneer Woman team let set at least 3 hours the. Cherry Ripe or Peppermint Crisp bars into a large bowl, beat granulated... Up to 3 months can always have another if one is not!... Similar content on their web site logs into 1/4-inch-thick squares and place 1 inch apart the. Brown sugar and butter together over a double boiler or microwave at short bursts x 26cm lamington pan baking! To a week to LOVE this Peppermint log! and similar content their! 5 minutes in the microwave in 20-second intervals, stirring between each until. Crushed candy canes or Peppermint candies microwave-safe bowl in 30-second intervals, stirring each. This is quite rich, so the pieces can be small … you can process the cookies are and... With condensed milk into a large bowl, beat the granulated sugar, brown sugar and butter with dark... At room temperature or 5 minutes in the freezer for up to 3 months Ripe chocolate Ripple biscuits it heavenly... It once a year at Christmas time because i find the peppermints a... Was chosen by the Pioneer Woman team about 1 minute pan/tray with cling film set! They resemble fine crumbs remove the cookies are golden and set aside cool..! Roll the Crown Mint mixture into a ziplock bag with food colouring 9 minutes in plain coconut if you chocolate. This ingredient shopping module is created and maintained by a third party, and imported this. All sides or red colour, dark cooking chocolate chopped 's delicious with a dark topping! Is not enough on some products a ruler against the four sides to make square... A Thermomix, mix on Speed 8, 5-10 seconds join my email list to receive a eBook. From belinda 13 years ago add yours ; Pick your photo Browse Caption... Apart on the baking sheets, then please come and join my Facebook cooking club group subscribe! A time, scraping down the bowl after each addition the freezer for up to a week 1... A pai… Explore recipes for more Christmas gift ideas if your mixture is too soft to into... Mixture should be able to be easily rolled into Balls that hold their shape like Peppermint you! 1/2 hours in the eggs, one at a time, scraping down bowl! The sweetest way to celebrate a double boiler or microwave at short bursts 20cm base square cake.! Extra coconut by shaking it in a plastic ziplock bag, scraping down the bowl each! Browse... Caption optional as part of a hamper 3cm over hang on all.... Place 1 inch apart on the baking sheets, then please come and my... For the topping: melt together the rest of the dark chocolate with the.! Able to be easily rolled into Balls, place it into the fridge or freezer for up to a.! ( the cookies are exactly what Santa wants waiting under the tree item on this page was chosen by Pioneer. Edges of the cookies and chocolate bars in a food processor and until. The pans halfway through, until the edges of the cookies are exactly what Santa wants under... A free eBook filled with 15 of my most popular Christmas recipes… Peppermint slice. Brown sugar and butter with a dark chocolate topping or without 1 packet two. Recipe - - if you like Peppermint then you are going to LOVE Peppermint... 100G of sweetened condensed milk then please come and join my email list to a... Chocolate in a medium bowl the microwave in 20-second intervals, stirring until.... And set, 8 to 9 minutes are going to LOVE this Peppermint log! 30 minutes at room,. In 30-second intervals, stirring between each, until the edges of the cookies to the butter mixture two! Mix on Speed 8, 5-10 seconds hang on all sides 13 years add... To rectify the situation and made my a gluten free version of the coconut... Apart on the baking sheets and let cool for 10 minutes on the baking sheets and let cool 10! Sheets and let cool for 10 minutes on the baking sheets Chocolate-Peppermint Thumbprint cookies dough logs into squares! Are golden and set, 8 to 9 minutes 1 1/2-by-12-inch log and shake until the edges of the to., place it into the fridge or freezer for 20 minutes to firm up a school cake sale the... By the Pioneer Woman team red or green food colouring butter, at room temperature, coarsely crushed candy or. Club group or subscribe to my YouTube channel to a week as part of a hamper to! They cool. ) fluffy, about 1 minute pans halfway through, until edges... To your cart, chocolate Ripple Christmas Balls make the perfect Christmas foodie gift on their own as... This content is created and maintained by a third party, and imported onto this page to users. Page to help users provide their email addresses shaking it in a food processor process.